Cocoa liquor
Ivory Coast

Alkalized

About the Origin

Ivory Coast is one of the world’s leading cocoa producing countries. Cocoa was initially planted in the east of the country, and then gradually spread westward. Ivory Coast represents the standard for the chocolate industry. Its very characteristic taste can be amplified through roasting or alkalization.

Bensdorp cocoa liquors: Ivory Coast (map)
About the Cocoa

Delivery form: liquid, easymelt
Shelf life: 24 months
Limited availability

Bensdorp cocoa liquors: Ivory Coast Alkalized (image)

Technical Sheet

Most Typical

Strong cocoa flavor with roasted notes

Taste

Bensdorp cocoa liquors: Ivory Coast Alkalized (taste spider graph)

Slightly alkalized Ivory Coast cocoa liquor makes it possible to boost the chocolate notes.